The Russell Anderson Foundation Annual Charity Ball takes place this Friday May 8 at the Chester Hotel and, among the items up for auction are a quartet of unique experiences that are expected to attract a high level of interest and which, more importantly, you do not have to be in attendance to bid for.
They include an evening with chef of the moment Orry Shand, who recently saw one of his dishes at the great British Menu banquet, a never to be forgotten experience for four at both the one and only Old Course and the much anticipated New Course at Trump International, an exclusive ‘dine at home’ experience for eight with top chef Craig Coupar and a table for ten with renowned chef Tom Brown at the Signature Food Festival in Aberdeen later this year.
Bids can be made from now until Friday evening at https://uk.givergy.com/RussellAndersonFoundationFundraisingBall2026 and the details of the four items are:-
VIP Dinner for 8 at Falls by Orry Shand
Prepare for a truly extraordinary evening in one of Scotland’s most talked-about dining destinations. This exclusive VIP experience for eight at Falls by Orry Shand begins with Champagne on arrival, followed by snacks in the kitchen with Orry himself, before guests settle in for a spectacular 14-course seasonal tasting menu. Each course is paired with prestige wines, and the evening concludes with whisky tasting by the fire pit beside the River Dee. With no menu revealed in advance, every moment is designed to surprise and delight. Luxury transport by Luxe Scotland from Aberdeen city centre is also included, making this a seamless and unforgettable fine dining experience from beginning to end.
Ultimate Golf and Luxury Stay for Four at Trump International
This is an experience that will have golfers dreaming. Four guests will enjoy two nights at the spectacular Great North Sea Residences, alongside rounds on both the renowned Old Course and the much-anticipated New Course at Trump International. Set against one of the most dramatic stretches of coastline in Scotland, this is links golf at its most thrilling, challenging and memorable. Off the course, guests can relax in beautifully restored heritage accommodation with panoramic North Sea views, private access, dedicated parking, a residents’ putting green and terrace, plus daily servicing and heritage catering. An extraordinary combination of championship golf, coastal scenery and Scottish luxury, this is a truly standout experience.
Exclusive Dine at Home Chef’s Experience for 8 with Craig Coupar
Bring the restaurant to your own dining table with this exceptional private chef experience for up to eight guests. With twenty years of culinary expertise, Craig Coupar has worked in some of Scotland’s finest restaurants and country house boutique hotels, earning recognition at 3AA and 2AA Rosette levels respectively, and is also part of Scotland’s Culinary Olympic Team. On a mutually convenient evening, Craig will come to your home to create and serve a bespoke four-course tasting menu, tailored with your input, and perfectly paired with wines. A front of house team member will also be on hand to serve the food and wine, ensuring the evening runs seamlessly. A rare chance to enjoy top-level dining in the comfort of your own home.
Table for 10 with Chef Tom Brown at Signature Food Festival
Bring together ten guests for an exceptional culinary occasion at the Signature Food Festival at The Chester Hotel on 14 November 2026, featuring celebrated chef Tom Brown. Known for his extraordinary seafood expertise and acclaimed for his refined yet brilliantly simple style, Tom has built a reputation as one of the UK’s most exciting chefs. A former Great British Menu winner, GQ Best Chef and Michelin-starred talent, his cooking is inspired by the Cornish coast and shaped by a deep respect for quality, provenance and sustainability. This is a rare opportunity to enjoy a very special event in the company of friends, clients or family, with one of Britain’s most admired chefs at the centre of it.